Formica is the leading name in laminate
construction and countertop material. Offering a wide range of designs
for a fraction of the cost of granite, it has become the material of
choice for homeowners looking for a cheap but stylish kitchen
centerpiece. But as with any laminate furnishing,
Formica countertops are far less durable than their granite and solid
surface counterparts.
Unless
you don't use your countertop at all, Formica countertops will
eventually succumb to the heat, moisture, end pressure of daily use.
Almost every Formica owner will have to resurface their countertop after
a few years. Fortunately, that is also why resurfacing products and
services have become a big business. Resurfacing kits are available from
almost any hardware store, and even a first-timer can resurface a
Formica countertop in no time. This article provides a quick
do-it-yourself guide.
Removing the top
It's
usually more practical to replace the entire countertop than to remove
the Formica and put on a fresh layer. But if you're not doing a full
remodel or if you want to save costs, it may be a better option. Here's
how to go about it:
Insert
a thin putty or spackle knife under the top, in between the wood and
the Formica. Pour a small amount of lacquer into the space to loosen the
adhesive, and gradually work your knife deeper into the crack. Pour in
more lacquer as necessary. Start putting in thin wooden wedges, using
longer and thicker wedges as you widen the crack towards the bottom.
Make the edges as even as possible to create a 'pocket' for the thinner.
Keep loosening the Formica until it separates fully from the wood.
Preparing for installation
After
removing the old Formica, scrape off the remaining adhesive from the
wood. The dull edge of a knife will do, but a flat handheld scraper will
do a much better job. You don't have to remove all of the adhesive, but
try to make it as smooth as possible. Make sure there are no
clumps of adhesive that can show through the new top. Fill in any gouges
with seam filler or plaster, then sand the entire surface until smooth.
Cutting the laminate
Mark
the cut line with a pencil, then place a strip of masking tape to
prevent chipping. Allow an inch or two on all sides to make room for
trimming. Slowly cut through the sheet using a utility knife or any saw
with a fine-toothed blade. Cut from the back side if you're using a
circular or saber saw, and from the front at a low angle if you're using
a hand saw.
If
you're using a utility knife, use a steel square or straight edge to
guide your stroke. Instead of cutting through the board, just score it
end to end with the knife. Press down on the wide end of the board, then
snap the smaller part loose at the scored line.
Applying the new top
Before
applying the laminate, make sure the surface is smooth and dry. Remove
any residues from sanding with a brush or compressed air. Use a brush to
apply contact cement on the back of the laminate and the counter
surface. You can also use epoxy glue, although contact cement is much
stronger. Let the cement dry before placing the top, but don't wait too
long as this can weaken the bond. Check the drying time on the label.
Carefully
position the laminate over the countertop. Make sure the two surfaces
are perfectly aligned before they touch each other. Contact cement
clings almost instantly. Use dowel rods to keep them apart, then remove
one dowel at a time to bond the two surfaces. Smooth out the surface
with a
roller, applying slight pressure to remove air pockets.
If
you're using more than one piece of laminate, apply the larger piece
first. Place a strip of wax paper along the edge of the laminate, then
tape the second piece to the first. This will hold it in place as you
apply the contact cement, following the same instructions. You can
also use dowels to position the laminate, and rollers to smooth it out.
After all pieces have been laid out, cover up the seams with colored
seam filler and remove any excess contact cement with nail polish
remover.
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